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Consistent Hamburger Bun Making Production Line

Our fully automated Hamburger Bun Line can achieve high-volume output, with perfect uniformity, and lower operational costs.
Material: 
304 stainless steel
Capacity: 
4500pieces/h
Voltage: 
Customized
Power Supply: 
Customized
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Product Introduction

Our Hamburger Bun Making Production Line is the engineered solution to these exact problems. We provide a complete, automated system designed to deliver identical, high-quality hamburger buns at a scale that powers your growth, ensuring every product that leaves your facility meets the same exacting standard.

Key Benefits That Impact Your Bottom Line

1.Maximize Output & Minimize Labor: Achieve a continuous, high-speed production flow from dough to packaged buns with minimal operator intervention. Dramatically reduce your reliance on manual labor and scale your productivity to meet the largest orders.

2.Guaranteed Product Uniformity: Eliminate size and shape variations. Our precision dividing and molding technology ensures every bun has the exact same weight, dimensions, and perfect roundness, enhancing your brand reputation and reducing waste.

3.Built for Reliability & Food Safety: Constructed with durability and hygiene as top priorities. The automated process minimizes human contact, adhering to the strictest food safety protocols and ensuring your line runs smoothly, shift after shift.

4.Engineered Flexibility: Need to produce different bun sizes or types? Our lines are designed with adaptability in mind. We offer customizable solutions to easily switch between specifications, giving you the agility to respond to market trends.

Proven Technology Trusted by Global Brands
With over 20 years of experience, our solutions are trusted by leading food processors and QSR chains worldwide. This isn't just machinery; it's a partnership. We leverage our deep industry knowledge to integrate robust components like precision dividers, climate-controlled proofers for perfect rise, and energy-efficient tunnel ovens for a consistent bake. The result is a line you can depend on for the long term.

Your Success, Supported from Start to Finish
Our support extends far beyond the sale. From initial consultation and custom line configuration to comprehensive installation supervision and operator training, we ensure a smooth transition. Our dedicated after-sales team provides prompt technical support and readily available spare parts to maximize your uptime and protect your investment.

Finished product display

Standalone Equipment Display

01
Proofing Equipment
02
Dough Mixer
03
Molding Equipment
04
Intermediate Proofing Equipment
05
Baking Tunnel
06
Demolding Machine
07
Cooling Conveying Equipment
08
Automatic Packaging Equipment
Proofing Equipment
Our Proofing Room ensures perfect final fermentation. It maintains highly consistent temperature and humidity levels across all products, guaranteeing uniform shape, size, and superior quality before baking.
Dough Mixer
Our industrial Dough Mixer ensures perfect, uniform mixing for consistent gluten development. Built with robust stainless steel, it automates the first production step, reducing labor and guaranteeing a reliable dough base.
Molding Equipment
Achieve perfect shape and size consistency with our automated Molding Equipment. This versatile unit gently forms dough into uniform loaves or rolls, featuring quick changeover for different products with minimal downtime.
Intermediate Proofing Equipment
This equipment provides a controlled resting stage for rounded dough. It offers optimal temperature and humidity, allowing the gluten to relax and yeast to reactivate, which is vital for achieving a perfect final texture and volume.
Baking Tunnel
Our Tunnel Baking Oven delivers consistent, high-quality results. Its multi-zone heating ensures perfect color and internal structure. Designed for continuous operation, it maximizes throughput with even heat distribution.
Demolding Machine
Our Demolding Machine automatically and gently releases bread from pans using air-assisted ejection. This ensures a clean release with zero residue, protects the bread's soft structure, and maintains its perfect shape.
Cooling Conveying Equipment
Our multi-layer Vertical Cooling Conveyor efficiently cools baked goods through a controlled process. Its space-saving design reduces the factory footprint by up to 50% while preparing products perfectly for packaging.
Automatic Packaging Equipment
Our Packaging Equipment automatically wraps and seals bread at high speeds. This reduces labor costs, improves hygiene, and delivers a consistent, professional package that extends shelf life and enhances brand appeal.

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The company has a team of engineers with rich experience in baking machinery design and on-site construction.
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info@topbakings.com
+86 13027764560
+86 13027764560
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