The fully automatic Industrial Cup Cakes Production Line combines precision engineering with exceptional efficiency. This integrated system enables high-volume production of perfectly uniform cupcakes while maintaining the flexibility to create diverse bakery products. With automated processes from batter mixing to final packaging, we help you achieve consistent quality, reduce labor costs, and maximize output to meet growing market demands.
Complete Automated Workflow：
Our production line streamlines the entire cupcake manufacturing process: Ingredient preparation (sifting flour, beating eggs) → Mixing → Automatic depositing into molds → Tunnel oven baking → Demolding (with optional baking tray cleaning and oil spraying) → Cooling → Filling (with mixing and sterilization) → Final packaging.
This seamless integration ensures minimal human intervention, enhanced food safety, and continuous operation for maximum productivity.
| Product Name |
Cup Cake Production Line |
| Material |
Stainless steel |
| Capacity |
10000-300000pcs/h |
| Baking pan size |
400X600mm 600X800mm 800X800mm 1000X1000mm 400X720mm |
| Baking time |
12-30 minutes |
| Baking temperature |
160℃—250℃ |
| Heating type |
gas/electrical |
Key Features and Technological Advantages
- High Flexibility: Quickly adapt to produce various dosed products, including sliced cakes, sponge cakes, chiffon cakes, egg yolk pies, and muffins by simply modifying molds and forming equipment
- Precision Dosing: Advanced volumetric dosing systems guarantee consistent batter deposition and uniform finished product weights
- Energy Efficient Design: Implements multiple energy-saving technologies to minimize consumption while delivering high baking capacity
- Superior Product Quality: Dynamic pastry process design ensures optimal density, texture, and elasticity, surpassing manual production standards
- Hygienic Construction: All materials meet food safety requirements, with reputable domestic and international electronic components
Trusted by Global Food Manufacturers
Built with over 20 years of industrial food machinery expertise, our cupcake lines serve diverse clients from hotel chains to food processing plants. We provide comprehensive support from installation to after-sales service, ensuring optimal performance throughout your equipment's life cycle. Contact us to discuss custom configuration options tailored to your specific production requirements and facility layout.
